SOYBEAN
Soybean Meal Varieties
Unveiling the nutritional powerhouse. Essential, high-quality proteins for global agricultural and industrial applications.
The Extraction Process
Soybean meal is produced by extracting the oil from soybeans and subsequently processing the remaining meal. This meticulous process begins with the cleaning and dehulling of the soybeans, followed by a thorough cooking and desolventizing step to safely remove the oil.
Once the oil has been extracted, the resulting meal is ground into various precise particle sizes to suit different end uses. This advanced processing ensures that the maximum amount of valuable nutrients present in soybeans is retained for end-product formulation.
The Nutritional Powerhouse
Protein Powerhouse
Soybean meal is an excellent source of high-quality protein, containing all essential amino acids required for optimal growth and development in livestock and aquaculture.
Balanced Amino Acid Profile
The amino acid composition is exceptionally well-balanced. It is especially rich in lysine and methionine, crucial amino acids that are often limiting in other plant-based protein sources.
Energy & Digestibility
Beyond protein, soybean meal provides a highly reliable source of energy due to its carbohydrate content, while its structured fiber content aids significantly in digestion.
Nutrient-Rich
It acts as a valuable delivery mechanism for essential minerals, vitamins, and antioxidants, contributing directly to overall animal health, immunity, and performance metrics.